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Banana Bread
Prep Time: 15 Minutes.
Cooking Time: 1 Hour.


1 egg
1/2 cup Miracle Whip
1-1/3 cups mashed, ripe bananas
1-1/2 cups flour
1 cup sugar
1/2 cup chopped walnuts
1 tsp baking soda
1 tsp salt


1. Preheat oven to 350º F.

2. Beat together the egg, Miracle Whip salad dressing and bananas in a large bowl with whisk until well blended. Mix remaining ingredients in a seperate bowl and add to banana mixture; stir just until moistened and pour into a greased 9 x 5 inch loaf pan.

3. Bake 1 hour or until toothpick inserted in center comes out clean.
Cool in pan 10 minutes. Remove from pan to wire rack and cool completely
before slicing.

YIELD: 16 Servings ( 16 equal sized slices, total)
Serving Size:: 1 slice per serving

Weight Watchers PointsPlus = 4

Calories: 160, Total Fat: 4.5g, Saturated Fat: 0.5g, Cholesterol: 15mg, Sodium: 280mg, Sugars: 16g, Carbohydrates: 27g, Fiber: 1g, Protein: 2g

Original recipe and image from Kraft Foods.
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WW Plus+ = 4