Prep Time: 15 Minutes.
Cooking Time: 1 Hour.
1/2 cup Miracle Whip
1-1/3 cups mashed, ripe bananas
1-1/2 cups flour
1 cup sugar
1/2 cup chopped walnuts
1 tsp baking soda
1 tsp salt
1. Preheat oven to 350º F.
2. Beat together the egg, Miracle Whip salad dressing and bananas in a large bowl with whisk
until well blended. Mix remaining ingredients in a seperate bowl and add to banana mixture; stir
just until moistened and pour into a greased 9 x 5 inch loaf pan.
3. Bake 1 hour or until toothpick inserted in center comes out clean.
Cool in pan 10 minutes. Remove from pan to wire rack and cool completely
YIELD: 16 Servings ( 16 equal sized slices, total)
Serving Size:: 1 slice per serving
Weight Watchers PointsPlus = 4
Calories: 160, Total Fat: 4.5g, Saturated Fat: 0.5g, Cholesterol: 15mg, Sodium: 280mg, Sugars: 16g,
Carbohydrates: 27g, Fiber: 1g, Protein: 2g
Original recipe and image from Kraft Foods.
WW Plus+ = 4